Job Id: 6260
Fong sing restaurant
snguyen1973@gmail.com
June 5, 2024Halifax
Nova Scotia
Full Time
● Assist the Head Chef in preparing and serving food items
● Prepare all food items in a timely and hygienic manner
● Follow recipes and food presentation specifications as set by Fong Sing
management
● Stored food items and maintained the highest levels of sanitation and cleanliness
● Replenished raw food, garnishes, and other ingredients to serving lines
● Assist in serving lines and prepare simple foods
● Restock all items throughout shift to ensure cooks has the necessary ingredients
● Assist line cooks with basic food preparations
● Operate fryer, wok, grill and other kitchen appliances
● Monitor inventory levels to ensure the availability of stock when required.
$18/hr
Salary17.50 to 19.00 hourly (To be negotiated) / 35 to 40 hours per Week Terms of employment permanent employmentFull time Day, Evening, Morning, Night, Shift, Weekend Start date: as soon as possible Overview Languages English Education No degree, certificate or diploma Experience 1 year to less than 2 years Responsibilities Tasks Prepare and cook complete meals or individual […]
Tasks Keep records of the quantities of food used Package take-out food Prepare, heat and finish simple food items Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances andequipment Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas Remove kitchen garbage and trash Wash, peel and cut vegetables and […]
Salary 22 hourly / 30 to 40 hours per Week Early Morning, Evening, Morning, Night, On Call, Overtime, Shift, Weekend Starts as soon as possible Benefits: Health care and dental benefit vacancies2 vacancies Overview Languages English Education No degree, certificate or diploma Experience: Will train Asset languages Bengali Job Responsibility: Provide Care and Companionship Offer care and emotional […]