Job Id: 6503
14433548 Canada Inc.
spiceychefstratford@gmail.com
July 19, 2024Stratford
Prince Edward Island
Full Time
Job details
Employer details: 14433548 CANADA INC. o/a Spicey Chef Stratford, PE
Location: 25 Hopeton Road Stratford, PEC1B 1T6
Salary15.40 to 20.00 hourly (To be negotiated) / 32 to 40 hours per Week Terms of employment Permanent employmentFull time Flexible Hours Start date Starts as soon as possible Benefits: Financial benefits, Other benefits vacancies 2 vacancies Overview Languages English Education Secondary (high) school graduation certificate or equivalent experience Experience 1 year to less than 2 years Experience and specialization Cuisine specialties Indian and Nepalese South Indian Szechuan East Indian West Indian Additional information Work conditions and physical capabilities Attention to detail Fast-paced environment Standing for extended periods Work under pressure Personal suitability Client focus Excellent oral communication Flexibility Team player Time management Benefits Financial benefits Gratuities Other benefits Free parking available Learning/training paid by employer On-site amenities Team building opportunities How to apply By email spiceychefstratford@gmail.com Online: http://www.spiceychefstartford.ca
Quality Control Technician responsibilities: Oversee the development of the company’s QC programs and policies. Areas include but are not limited to production, time management, employee responsibilities, full-cycle operation, and warehouse and inventory protocols. Conduct quality checks on finished products. Ensure that all products have been checked and fall within the standard, measured to specifications and […]
Location: Surrey, BCV3S 8H9 Salary:$28 / hour Vacancies: 1 vacancy Terms of employment: Permanent employment, Full time40 hours / week Start date: As soon as possible Employment conditions: Morning, Day, Evening Job requirements: Languages: English Education: Secondary (high) school graduation certificate or equivalent experience Experience : Is an asset Work setting: Private sector Personal suitability: Efficient interpersonal skills, […]
Major Duties Cooking vegetarian and non-vegetarian meals, and a variety of snacks Preparing individual dishes and managing all kitchen operations Preparing tailormade dishes for customers with food allergies or intolerances, and patients Defining food recipes, designing meal menus, and deciding food portion sizes Estimating customers’ food requirements, determining input costs, and ordering and monitoring kitchen […]